Reference to Cooking 5-Star Low Carb Bagels

Wishing to eat Low Carb Bagels a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful procedures on preparing a Low Carb Bagels like a famous chef made.

We hope you got benefit from reading it, now let's go back to low carb bagels recipe. To cook low carb bagels you only need 5 ingredients and 9 steps. Here is how you achieve it.

To prepare an extraordinary Low Carb Bagels, here are the ingridients needed:

1. Prepare 200 g of Shredded Mozarella.
2. Use 100 g of Cream Cheese.
3. Use 2 of Eggs.
4. Prepare 200 g of Ground Almond/Almond Flour.
5. Use 1 Tbsp of Baking Powder.

After preparing the components, now you are good to cook your appetizing Low Carb Bagels by following the instructions below:

1. In one bowl, microwave the shredded mozzarella and cream cheese for 1-2 minute..
2. Stir and microwave for another 1 minute until melted..
3. Mix the almond flour and baking powder in a separate bowl..
4. Add half of the dry ingredients to the cheese..
5. Add the eggs and mix (I add the eggs at this point since the mixture is not as hot from the cheese)..
6. Add whatever favours you'd like; i.e. basil, oregano, garlic, onion, etc..
7. Add the remaining dry ingredients to the cheese to form a dough-like consistency..
8. Using your hands, form into bagel shapes. Depending on how much almond flour I use, it can be more/less sticky..
9. Place on parchment lined baking tray. Bake for 15-18 minutes or until golden on 180°C (fan)..

Recipe : Low Carb Bagels

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step by step to make Low Carb Bagels

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