Best Advice to Cooking Extraordinary Use-up Celery & Tomato Soup

Wishing to eat Use-up Celery & Tomato Soup a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with clear procedures on producing a Use-up Celery & Tomato Soup like a famous chef made.

We hope you got insight from reading it, now let's go back to use-up celery & tomato soup recipe. You can have use-up celery & tomato soup using 18 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Use-up Celery & Tomato Soup, here are the ingridients required:

1. You need 1 tbsp of vegetable oil.
2. Use 2 of onions, chopped.
3. Get 3 cloves of garlic, chopped.
4. Get 8 sticks of celery, chopped.
5. Take 350 g of tomatoes, chopped.
6. Provide 1 of x 400 g tin chopped tomatoes.
7. Prepare 250 g of new potatoes, diced.
8. Use 1 litre of vegetable stock (I used Marigold powder).
9. Use 1 tsp of smoked paprika.
10. You need 1 tsp of dried thyme.
11. Take 1 tbsp of dried oregano.
12. Prepare 1/2 tsp of hot chili flakes.
13. You need 2 of bay leaves.
14. Use of Salt.
15. Get of Ground black pepper.
16. You need 1/2 tsp of brown sugar.
17. Provide of Crème fraîche (optional).
18. Take of Chopped parsley (optional).

After preparing the materials, next you are ready to cook your 5-star Use-up Celery & Tomato Soup by following the guidances below:

1. Bring the oil to a medium-hot heat in a stock pot or large saucepan. Fry the onions for 5 minutes, only stirring to avoid sticking..
2. Add the garlic, stir and fry for a further 2 minutes, or until the onions have softened..
3. Stir in the celery and fry for a further 3 minutes, stirring occasionally. Stir in the tomatoes and potatoes. Add the stock, then herbs, spices and bay leaves and stir gently but thoroughly..
4. Bring to the boil, stirring occasionally. Reduce to a rolling simmer, cover and cook for 20-25 minutes, until all the vegetables are softened. Remove and discard the bay leaves. Season and add or omit the sugar to taste..
5. Whizz to your preferred consistency (or leave as is - I did). Serve piping hot with granary bread or crusty roll. Add a swirl of crème fraîche or garnish with parsley if wished..

Pack into your lunchbox with cold cuts or pies, add to sandwiches or jacket potatoes, or serve on a buffet. Herby celery & bulghar salad Celery is an underrated vegetable, often used as a flavor accent for soups or Thanksgiving stuffing. But it shines as the star in a salad, thanks to its fantastic crunch and naturally salty flavor. For ease and speed, we advise slicing thinly on a mandoline. Celery is also a great addition to chicken salad, which - in turn - is a great way to use up cooked chicken from soup.

Recipe : Use-up Celery & Tomato Soup

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Simple tips to make Use-up Celery & Tomato Soup

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Although prepared from limited ingridients, but the outstanding taste of the Use-up Celery & Tomato Soup you will serve using this recipe is a guarantee. Limited ingridients is one of the excuse which causes many people predfer not to cook. So, if you want your family can cook delicious dish with limited ingridients, share this page so that they will be able to see this helpful recipe.

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