Best Advice to Cooking Tasty Fig Rabdi
Hoping to dine Fig Rabdi a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Fig Rabdi like a famous chef made.
We hope you got insight from reading it, now let's go back to fig rabdi recipe. You can have fig rabdi using 3 ingredients and 3 steps. Here is how you achieve it.
To prepare an unforgettable Fig Rabdi, here are the components required:
- Use 500 of lit - Milk.
- Use 8-10 of Figs.
- Get 1/2 cup of condensed Milk.
After readying the ingridients, now you are ready to prepare your appetizing Fig Rabdi by following the procedures below:
- Heat milk in a pan, add fig cook 5-6 mins..
- Now blend the fig, add in milk, and cook it for 4-5 mins. Add condensed milk. Mix well, cook for 2-3 mins..
- Our rabdi is ready. Cool it and serve it..
FIG's award-winning research adds value to your investment thesis about individual stocks or the entire. Previous (Field Museum of Natural History). Fig is the common name given to any vine, shrub, or tree in the genus Ficus of the mulberry family, Moraceae. The term also is used for the sweet, edible, round to oval, "fruit" of the common fig tree. Rabdi : Rabri is the thickened and creamy milk and can be flavoured with dry fruits or even fruits.
Recipe : Fig Rabdi
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step by step to make Fig Rabdi
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