Fast Guide to Cooking Extraordinary Sardine And Cucumber On Buttered Pita Bread
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To prepare an unforgettable Sardine And Cucumber On Buttered Pita Bread, here are the materials needed:
- Prepare of I canned of sardine in tomato sauce.
- Prepare 2 tbsp of peri peri Chili sauce (optional add on).
- Use 3 of pita bread.
- You need 3 tbsp of soft butter.
- You need 1 of cucumber thinly slice.
- Take 1 tbsp of light soy sauce.
After preparing the materials, next you are good to prepare your tasty Sardine And Cucumber On Buttered Pita Bread by following the instructions below:
- Steam for about 10 minutes the sardine with its tomato sauce and add in the light soy sauce and peri peri Chili sauce for spicy lover (optional).
- Butter the pita bread and toast it.
- Thinly slice cucumber with a slicer.
- Once sardine is ready remove the sardine and mash it up with a fork.
- To serve simply assemble the cucumber first then the mash up sardine then drizzle generously the sardine tomato Chili sauce and enjoy.
Top with tzatziki sauce and greek salad. Puffy yeast-raised pita bread, perfect for splitting and filling with your choice of ingredients, is easy to make at home. Once you see how easy it is to bake your own pita bread, and, more importantly, once you taste it, you'll never want to eat store-bought again. As for greens, cucumbers or lettuce are the main choices to be added. You may, of course, jazz it up with other fun ingredients like avocado, cheese and even pickled cucumbers.
Recipe : Sardine And Cucumber On Buttered Pita Bread
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step by step to make Sardine And Cucumber On Buttered Pita Bread
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