Fast Guide to Cooking Perfect Chipotle-Pineapple Flank Steak
Wishing to eat Chipotle-Pineapple Flank Steak a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear ways on preparing a Chipotle-Pineapple Flank Steak like a famous chef made.
We hope you got insight from reading it, now let's go back to chipotle-pineapple flank steak recipe. You can cook chipotle-pineapple flank steak using 8 ingredients and 4 steps. Here is how you achieve it.
To make an extraordinary Chipotle-Pineapple Flank Steak, below are the ingridients needed:
- Take 1 medium of flank steak.
- You need 1 can of crushed pineapple.
- You need 1 tbsp of onion powder.
- Take 1 tbsp of smoked paprika.
- Prepare 1 tbsp of cumin.
- You need 2 tsp of garlic powder.
- Use 1 of salt and pepper.
- You need 1 cup of chipotle salsa.
After readying the components, now you are ready to make your 5-star Chipotle-Pineapple Flank Steak by following the procedures below:
- Marinate steak in chipotle and pineapple for up to 48 hours.
- Wash off marinade and pat steak dry. Mix dry spices together. Season Steak. Grill approximately 8 minutes per side or until desired doneness..
- Slice against the grain..
- Variations; Orange peel seasoning, lime zest, tomatillo salsa, thyme, cilantro, chimichurri,.
This marinade works well for all forms of protein. Give it a try with pork loin, chuck roast, or flank steak. To lower the fat and calories in the marinade you can omit or lower the amount of olive oil. If you can't find chipotle chiles, try adding in a teaspoon or two of ancho chili powder. HP and our line up of classic sauces will enhance any meal occasion!
Recipe : Chipotle-Pineapple Flank Steak
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