Fast Guide to Producing Extraordinary Best Buttermilk Fried Chicken

Hoping to eat Best Buttermilk Fried Chicken a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear procedures on cooking a Best Buttermilk Fried Chicken like a famous chef made.

We hope you got benefit from reading it, now let's go back to best buttermilk fried chicken recipe. To cook best buttermilk fried chicken you only need 11 ingredients and 11 steps. Here is how you do that.

To cook an extraordinary Best Buttermilk Fried Chicken, here are the materials needed:

1. Prepare of Buttermilk Fried Chicken.
2. Get 15 strips of chicken.
3. You need 1/4 cup of buttermilk.
4. Use 1/2 tsp of lemon juice.
5. You need 3 of eggs.
6. Provide 1 cup of AP flour.
7. You need 2 tbsp of Parmesan cheese.
8. Provide 1 1/2 tbsp of salt.
9. Take of Desired amount of pepper.
10. Prepare of Desired amount of white pepper (for a kick).
11. Use 1 cup of oil.

After preparing the ingridients, now you are good to make your appetizing Best Buttermilk Fried Chicken by following the procedures below:

1. In a large frying pan, pour in the oil and turn heat on high..
2. Measure out the flour and buttermilk, and put in separate bowls. (See step 3 on how to make your own buttermilk from scratch.).
3. You can easily make buttermilk with whole milk and either lemon juice or white vinegar. For every 1/2 cup of milk you use, add 1/2 tsp of lemon juice or white vinegar; whisk together. (For this recipe I wanted the lemon flavor to stand out a little more so I did 1/2 tsp per 1/4 cup of milk.).
4. Combine the buttermilk with the eggs; mix well with a fork or whisk..
5. Add all the spices into the bowl of flour and mix..
6. Coat the chicken strips in the flour mixture and dunk into the egg mixture. Then, coat them again in flour..
7. By now your oil is hot enough to put the chicken in. Reduce heat to medium-low. Place the strips in the oil and cook on each side for 2 minutes. Then, take out and let the chicken rest for 2 minutes..
8. After resting the chicken, put back into the frying pan and cook for 30 seconds on each side. Place on a plate or cooking rack..
9. Serve with your favorite side dish and sauce! Sauce ideas: ketchup, BBQ sauce, glaze with honey, or just eat plain!.
10. If you really want to satisfy your taste buds, check out my recipe for buttermilk biscuits (on the recipe for Chicken Pot "No Pie" with buttermilk biscuits.) and make a honey-glazed-fried-chicken-biscuit sandwich!.
11. Sooo good! Check out my recipe for macaroni potato salad that pairs excellently with this dish!.

A fried chicken that the Colonel himself would swoon over, with a thick, crunchy, aromatic crust, and a tender juicy interior that's infused with flavour, right down. How to make buttermilk fried chicken tenders. Begin by combining the chicken tenderloins with a mixture of buttermilk, paprika, garlic powder Can I just say, best fried chicken ever! It's a joy knowing that whenever I need a wonderful recipe, all I have to do is head to. Keep it juicy inside and crispy outside with this buttermilk fried chicken recipe that would make your grandmother proud.

Recipe : Best Buttermilk Fried Chicken

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step by step to make Best Buttermilk Fried Chicken

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