Fast Guide to Serving Tasty Slow cooked Beef and Beans

Wishing to dine Slow cooked Beef and Beans a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful procedures on producing a Slow cooked Beef and Beans like a famous chef made.

We hope you got benefit from reading it, now let's go back to slow cooked beef and beans recipe. You can cook slow cooked beef and beans using 10 ingredients and 4 steps. Here is how you cook that.

To prepare an unforgettable Slow cooked Beef and Beans, below are the ingridients required:

1. Use 400 g of stewing beef in chunks.
2. Get 1 of beef stock cube (made into a pint of stock).
3. You need 1 tin of tomatoes.
4. Get 1 tin of flageolet beans.
5. Provide 1 of large handful of mushrooms chopped chunky.
6. Use 1 of large onion.
7. Use 8 of shallots (from our garden..).
8. You need of sliced potatoes (very thinly sliced) for the topping.
9. Get of sprinkle of paprika, salt and pepper to taste and 3 bay leaves.
10. Use 1 tbsp. of olive oil.

After preparing the materials, now you are good to prepare your appetizing Slow cooked Beef and Beans by following the procedures below:

1. Finely chop and saute the onion, and the whole shallots in the olive oil until cooked..
2. Add the mince to the pan and let is gain colour. Add the stock cube, tomatoes, beans and mushrooms..
3. Add the herbs and transfer to the oven at 120C for a few hours until the meat is very tender. You may need to add more stock..
4. Transfer to a serving dish and add the sliced potatoes, sprinkle with salt and pepper. Return to the oven until the potatoes are cooked and crispy around 35 minutes at 190C..

Warm up with a comforting bowl of this classic beef and bean slow cooker chili! Scrape the beef and oil into a slow-cooker. Add the garlic, onions, cinnamon, cumin, salt, and tomatoes and cover. Serve over rice, noodles or alone. The very best Slow Cooker Cowboy Beans!

Recipe : Slow cooked Beef and Beans

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