Practical Way to Homemade 5-Star Whosayna’s Matt’s Sandwiches
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We hope you got insight from reading it, now let's go back to whosayna’s matt’s sandwiches recipe. To cook whosayna’s matt’s sandwiches you need 5 ingredients and 9 steps. Here is how you do it.
To cook an extraordinary Whosayna’s Matt’s Sandwiches, here are the components required:
- Provide 1/2 kg of Beef Fillet (slices).
- Get 4 of Onions (caramalised).
- Provide as required of Cheddar Cheese (cubes/slices).
- Prepare 1 loaf of Sandwich Bread.
- Take of Aioli.
After preparing the materials, next you are ready to cook your tasty Whosayna’s Matt’s Sandwiches by following the instructions on this section:
- Marinate fillet slices with salt ginger and garlic paste, for three hours..
- Fry fillet slices in little oil till top is browned up, on high heat..
- Sprinkle some pepper on the slices and cut strips..
- Pile two slices on one another as in your sandwich, put it this way in the toaster (meaning you will get one side toasted the other soft)..
- When all pair of slices done, use one slice of the toasted pair, the other slice keep for sandwiching.
- Keep toasted side lying down on the working table, lay cheese on it..
- Keep the slices (which has cheese on it) on a baking tray and bake on 180°C to melt the cheese..
- Fill in steak strips then sprinkle caramelized onion and a dollop of aioli on it..
- Cover with the other slice toasted part facing up, cut in half and serve..
Recipe : Whosayna’s Matt’s Sandwiches
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