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Recommendation to Cooking 5-Star 🌯🌯Swiss Roll 🌯🌯

Hoping to eat 🌯🌯Swiss Roll 🌯🌯 a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful instructions on cooking a 🌯🌯Swiss Roll 🌯🌯 like a famous chef made.

🌯🌯Swiss Roll 🌯🌯

We hope you got insight from reading it, now let's go back to 🌯🌯swiss roll 🌯🌯 recipe. To cook 🌯🌯swiss roll 🌯🌯 you need 5 ingredients and 6 steps. Here is how you cook that.

To make an extraordinary 🌯🌯Swiss Roll 🌯🌯, below are the materials required:

  1. You need 85 g of plain flour.
  2. Get 85 g of caster sugar.
  3. You need 3 of eggs.
  4. Get 8-9 tbsp of strawberry jam.
  5. You need of Icing sugar for glazing (optional) and dusting.

After readying the ingridients, next you are ready to cook your tasty 🌯🌯Swiss Roll 🌯🌯 by following the guidances on this section:

  1. 1. Beat together the eggs and sugar in a bowl until the mixture until white & fluffy..
  2. 2. Sieve the flour into the bowl and fold the flour in using a metal spoon and a cutting action..
  3. 3. Grease and line a sheet pan (34cmx24cm, 9″x13″) with baking paper. Pour in the mixture and spread evenly in the pan. Bake at 200°C for 10-12 minutes until the centre is springy to the touch..
  4. .
  5. 5. spread the jam evenly onto the sponge. Starting at the short end, roll the sponge up using the paper to help you. Once the sponge is rolled hold it with the seam on the bottom for 1 minute..
  6. 6. Trim the ends and place the roll on a wire rack. Allow to cool completely. ENJOY WTH TEA OR Coffee!.

Recipe : 🌯🌯Swiss Roll 🌯🌯

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Simple tips to make 🌯🌯Swiss Roll 🌯🌯

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