Best Advice to Cooking Perfect Ma'moul (Date's biscuits)
Wishing to dine Ma'moul (Date's biscuits) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Ma'moul (Date's biscuits) like a famous chef made.
We hope you got benefit from reading it, now let's go back to ma'moul (date's biscuits) recipe. To make ma'moul (date's biscuits) you need 5 ingredients and 5 steps. Here is how you achieve it.
To cook an unforgettable Ma'moul (Date's biscuits), below are the materials needed:
- Use 500 g of flour or 300 g flour and 200 g semolina coarse.
- Take 200 g of butter in room temperature.
- Prepare 60 g of powder sugar.
- Use 1/4 cup of oil.
- Provide 50 g of warm milk or less.
After preparing the components, now you are ready to prepare your 5-star Ma'moul (Date's biscuits) by following the guidances on this section:
- Mix butter and sugar untill creamy..
- Add flour, oil and milk. Mix well untill you have a smooth dough..
- Cut the dough into equal balls..
- Stuff each ball with a ball of date mix (cut dates into small parts and stir them with 2 tbs butter on medium heat untill combined and melt...add sesame and cardamom powder.Let it cool the shape into balls.) Use hand mixer and toothpicks to make these shapes.r.
- Put them in oven at 180 -200 degrees for 15-20 minutes till golden from bottom then broil to golden from above..
Preparing the dough and the dates are simple enough, and you can form a kitchen table gathering of helping hands to shape and decorate these cookies. Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. Use oil or safe food prep gloves if needed, as the date mass can be sticky. You can use ground dates that are sold as a paste or you can use regular dates that you pit and knead with some butter or olive oil. You really helped me and my father is so happy that we have ma'moul in the house again!
Recipe : Ma'moul (Date's biscuits)
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