Fast Guide to Producing Tasty Lapse upma(broken wheat rava upma)
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To make an extraordinary Lapse upma(broken wheat rava upma), here are the ingridients required:
- Prepare 1/2 kg of lapsi rava.
- Take 1small bowl of peanuts.
- Use 2 of onions.
- Use 2 of tomatoes.
- You need 5,6 of green chillies.
- Take 8 of Curry leaves.
- Provide leaves of Coriander.
- Provide 2 TSP of mustur seeds.
- Use 2 TSP of cumine seeds.
- Get 1 TSP of red chilli powder.
- You need as per taste of Salt.
- Prepare 2 TSP of turmeric powder.
- Provide 1 of lemon.
After readying the materials, next you are good to cook your tasty Lapse upma(broken wheat rava upma) by following the instructions below:
- Firstly take 2 bowl lapsi rava,also take onion, green chilli,tomatoes,curry leaves,Coriander leaves, lemon Chop them in small pieces, roasted lapse rava.
- Take muster deeds, cumine seeds, peanuts and curry leaves together take a pan add in it and allow to heat then add muster seeds cumine seeds curry leaves peanuts together after that add chopped onions green chilli and pinch of salt mix it well and cover a lid and allow to cook for 10 minutes at low flame and then open lid add chopped pieces of tomatoes in it also add red chilli powder turmeric powder and salt as per taste mix it well for 5 minutes.
- Then add 2 glass of water and boil for 5 minutes after that slowly slowly add roasted lapse rava in it mix well and cook for 10 minutes at low flame..
- Keep it in a bowl of serving plate and garnish with coriander leaves and juice.
- Our lapse upma (broken wheat rava upma) is ready to serve in a serving bowl if you like my recipes Please like, comments and share.
It can also be packed into kids lunch box. You must try the delicious Broken Wheat Upma Recipe, that is made from dalia also known as godhuma rava. Broken wheat upma is super simple to make using minimal ingredients. I dry roast the cracked wheat in a little ghee, use cinnamon and cloves to flavour the upma and use a combination of ghee and oil for the tempering. These three steps are essential to enhance the flavor of the humble upma.
Recipe : Lapse upma(broken wheat rava upma)
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