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Fast Guide to Serving Tasty Super Crab Fry

Wishing to dine Super Crab Fry a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful procedures on producing a Super Crab Fry like a famous chef made.

Super Crab Fry

We hope you got benefit from reading it, now let's go back to super crab fry recipe. You can have super crab fry using 14 ingredients and 5 steps. Here is how you do it.

To make an unforgettable Super Crab Fry, here are the components required:

  1. Take 1 kg of Crab.
  2. Prepare 100 gm of Shallots.
  3. You need 4 of Tomatoes.
  4. You need 2 Tsp of Red chilli powder.
  5. You need As needed of Salt.
  6. Use 1/2 Tsp of Turmeric powder.
  7. Prepare of Roast and Grind:.
  8. Provide 20 of Garlic cloves.
  9. Use 4 Tsp of Black pepper.
  10. Provide of To Temper:.
  11. Get 1/4 cup of Gingelly oil.
  12. Get 1 Tsp of Fennel seeds.
  13. Take 1 of String Curry leaves.
  14. Take leaves of To garnish Coriander.

After preparing the materials, next you are good to make your 5-star Super Crab Fry by following the procedures on this section:

  1. Chop finely shallots, tomatoes, coriander leaves and keep aside. Heat 1 tsp of oil in kadai add 20 garlic and black pepper. Saute nicely and let it cool. Grind this to smooth paste and keep aside..
  2. Clean the Crab nicely and keep aside. Heat remaining oil in wide kadai temper with fennel seeds and curry leaves. Once done add chopped onion and saute until onion turns light golden..
  3. Now add chopped tomatoes and saute until tomato mash nicely. Ass grounded masala, chilli powder, turmeric powder and enough salt. Saute until raw smell goes off from the masala. You can adjust the spicy level according to your taste buds..
  4. Now add cleaned crab to this. Just add 1/4 cup of water and boil until crab cooked nicely. Crab release more water while cooking it. If water is not enough you can add little more but be careful while adding. Sometimes it turns the masala into runny. Masala should get thick. Once this consistency achieved switch off the flame and garnish with coriander leaves..
  5. Serve hot with rice. Yummy tummy... #mycookbook.

Recipe : Super Crab Fry

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step by step to make Super Crab Fry

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