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Practical Way to Cooking Appetizing Artichoke-Spinach Dip

Wishing to dine Artichoke-Spinach Dip a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with helpful instructions on preparing a Artichoke-Spinach Dip like a famous chef made.

Artichoke-Spinach Dip

We hope you got benefit from reading it, now let's go back to artichoke-spinach dip recipe. To cook artichoke-spinach dip you need 9 ingredients and 3 steps. Here is how you do that.

To prepare an unforgettable Artichoke-Spinach Dip, below are the ingridients required:

  1. Provide of packages of cream cheese.
  2. Prepare of frozen spinach thawed.
  3. Get of mayo.
  4. Prepare of mozzarella cheese.
  5. Prepare of garlic powder.
  6. Get of onion powder.
  7. You need of cayenne pepper.
  8. Take of cumin.
  9. Use of Artichokes chopped.

After readying the components, next you are ready to make your tasty Artichoke-Spinach Dip by following the guidances below:

  1. Mix all and bake at 400 until warmed up..
  2. Can broil for about 5 minutes to get top golden brown..
  3. Enjoy!.

Recipe : Artichoke-Spinach Dip

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