Practical Way to Preparing Yummy Cabbage sambharo
Wishing to eat Cabbage sambharo a best restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful ways on cooking a Cabbage sambharo like a famous chef made.
We hope you got insight from reading it, now let's go back to cabbage sambharo recipe. To cook cabbage sambharo you need 5 ingredients and 5 steps. Here is how you do that.
To cook an unforgettable Cabbage sambharo, below are the materials required:
- Use 1 of Chopped cabbage.
- You need 2 of Chopped chillies.
- Take as per taste of Salt.
- Provide as required of Turmeric powder.
- Use as required of Asafoetida.
After preparing the materials, now you are ready to make your appetizing Cabbage sambharo by following the guidances below:
- Mix cabbage, chillies & salt in a bowl...
- Keep it aside for 10 minutes...water will come out from cabbage, drain the water...
- Add pinch of turmeric powder.
- Heat oil & add asafetida.
- Add cabbage to it & cook it on high flame for 3-4 mins...it should be half cooked..sambharo is ready.
But raw papaya's aren't available all the time right? Oh yes, Fafda is a fried snack made with besan or chickpea flour. But this preparation is sweet, sour, spicy. Cabbage Sambharo a traditional gujarati accompaniment is nothing but tempered cabbage salad. This cabbage sambharo is very common accompaniment which goes very well with dal rice and sabji roti.
Recipe : Cabbage sambharo
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step by step to make Cabbage sambharo
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