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Practical Way to Serving Extraordinary Seafood Paella

Wishing to dine Seafood Paella a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with useful procedures on producing a Seafood Paella like a famous chef made.

Seafood Paella

We hope you got benefit from reading it, now let's go back to seafood paella recipe. You can cook seafood paella using 16 ingredients and 7 steps. Here is how you do it.

To prepare an unforgettable Seafood Paella, below are the ingridients needed:

  1. Provide 2 cups of uncooked short grain rice.
  2. Provide 4 cups of chicken broth.
  3. Prepare 1 of yellow onion (diced).
  4. Provide 2 cloves of garlic (minced).
  5. Use 200 g of chorizo.
  6. Use 1/2 of canned diced tomato.
  7. Provide of Saffron/turmeric powder.
  8. Take of Paprika powder.
  9. Prepare of Salt.
  10. Use of Pepper.
  11. Get of Parsley/spring onion.
  12. Provide of Olive oil.
  13. Use of SEAFOOD :.
  14. Get of Prawn (shelled and devained).
  15. Use of Mussel (clean and soaked).
  16. Provide of Clam (clean and soaked).

After readying the components, next you are good to make your 5-star Seafood Paella by following the procedures below:

  1. Heat 2 tbsp olive oil..
  2. Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor..
  3. Add rice and paprika powder and stir well for 1 minute..
  4. Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes)..
  5. Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes)..
  6. Season with salt and pepper. Turn the heat to high and stir well..
  7. Sprinkle with parsley/spring onion. Ready to serve..

Recipe : Seafood Paella

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Simple tips to make Seafood Paella

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