Recommendation to Cooking Yummy Baked aubergine and couscous

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We hope you got insight from reading it, now let's go back to baked aubergine and couscous recipe. You can cook baked aubergine and couscous using 12 ingredients and 5 steps. Here is how you do it.

To cook an unforgettable Baked aubergine and couscous, below are the components required:

1. Provide 2 of medium aubergines.
2. Provide 1 of red pepper - chopped.
3. Take 2 cloves of garlic - chopped.
4. Get 8 of mushrooms - chopped.
5. Take 1 of onion - chopped.
6. Use 1 tin of chopped tomatoes.
7. Use 1/2 tsp of cumin.
8. You need 1/2 tsp of tumeric.
9. Provide 1/2 tsp of chilli powder.
10. You need 100 g of couscous.
11. Get 2 of vegetable stock cubes.
12. You need of Coriander.

After readying the ingridients, now you are ready to prepare your 5-star Baked aubergine and couscous by following the procedures below:

1. Heat oven to 180c.
2. Half the aubergine, score, drizzle with olive oil and bake for 30-40 minutes until brown and soft..
3. Add olive oil to pan and stir fry chopped peppers, garlic, mushrooms and onion until start to go soft. Add tin tomatoes, cumin, tumeric and chilli powder. Cook for 10 minutes.
4. Bring water to boil, add vegetable stock and stir, add couscous for 5 minutes continuously stirring. Take off heat, place to one side with lid on, stir with fork until ready to serve.
5. Take aubergines out the oven, place on plate, pour over stir fried veg. Add 20g of grated cheese and coriander. Serve couscous (add coriander personal preference).

Cut in half and place one half on a baking sheet. Spread half the cranberry sauce over leaving an inch border around the edge. Aubergines are wonderful roasted, serve with couscous and topped with chickpeas to make this flavourful vegetarian dish. Place on a small baking tray and spray with oil. This subtly spiced chicken and aubergine dish combines aubergines and courgettes with the flavours of the middle-east; a perfect family midweek supper.

Recipe : Baked aubergine and couscous

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Simple tips to make Baked aubergine and couscous

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