Reference to Cooking Tasty Vegan Oil free Fig Walnut Halwa
Hoping to eat Vegan Oil free Fig Walnut Halwa a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with useful instructions on producing a Vegan Oil free Fig Walnut Halwa like a famous chef made.
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To cook an unforgettable Vegan Oil free Fig Walnut Halwa, below are the components required:
- Provide 10 of figs.
- Use 10 of black dates.
- Get 1/2 cup of dry coconut grated.
- Get 1/2 cup of chopped roasted walnuts.
- Take 2 tbsp of thick coconut milk.
After preparing the materials, next you are ready to cook your 5-star Vegan Oil free Fig Walnut Halwa by following the procedures below:
- Soak dry fish overnight or for 4-hrs. Grind soaked figs and dates together in a mixer grinder into smooth puree.
- Heat a pan and pour thick puree and cook on slow flame till moisture evaporates stirring continuously with spatula. Add coconut milk mix well and cook till merges well..
- Add grated coconut and chopped roasted walnuts mix well. Cook till thickens..
- Line mould with butter paper and pour halwa mixture in a mould pressing with spatula. Unmould in a plate and garnish with walnuts. Healthy Vegan Oil free Fig Walnut Halwa is ready to serve..
Recipe : Vegan Oil free Fig Walnut Halwa
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