Reference to Serving Perfect Classic chili with beef
Wishing to eat Classic chili with beef a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a Classic chili with beef like a famous chef made.
We hope you got benefit from reading it, now let's go back to classic chili with beef recipe. You can cook classic chili with beef using 13 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Classic chili with beef, here are the components needed:
- You need 1 of onion.
- Prepare 1 clove of garlic.
- You need 300 g of ground beef.
- Use 2 tablespoon of tomato paste.
- Prepare 2 tablespoon of olive oil.
- Get 400 g of canned red kidney beans.
- Take 400 g of canned diced tomatoes.
- Get 1 teaspoon of sugar.
- Provide 1 teaspoon of salt.
- You need 1 teaspoon of chili powder.
- Get 1 teaspoon of cumin seeds.
- You need 1 of bay leaf.
- You need Pinch of black pepper.
After preparing the components, now you are ready to prepare your tasty Classic chili with beef by following the guidances below:
- Chop onion and garlic into fine pieces. Put olive oil in a heated pot and sauté onion and garlic..
- Add ground beef and stir fry. Add tomato paste and stir fry until the beef is cooked..
- Add all the other ingredients into the pot, put the lid on and stew for 30-40 mins, mixing from time to time..
- Great served with topping such as coriander and shredded cheese!.
This is our latest take on traditional chili, and it comes together in just under an hour. It's a winner for a family-friendly weeknight supper or crowd-pleasing tailgate dish. This one comes together quickly, and it's made with all the classic spices -- plus two kinds of beans, and jalapeño chilies. The chili is great the day it's made, but even better after a day or two in the fridge. Warm up with a comforting bowl of this classic beef and bean slow cooker chili!
Recipe : Classic chili with beef
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