Best Advice to Homemade 5-Star Buttermilk Prawns

Hoping to eat Buttermilk Prawns a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful instructions on producing a Buttermilk Prawns like a famous chef made.

We hope you got benefit from reading it, now let's go back to buttermilk prawns recipe. You can have buttermilk prawns using 11 ingredients and 6 steps. Here is how you achieve it.

To prepare an unforgettable Buttermilk Prawns, here are the ingridients required:

1. Prepare 350 gm of prawns.
2. Get 3 tbs of butter.
3. Provide 2 cups of milk.
4. Use 1 tbsp of turmeric powder.
5. Take 1 tsp of paprika.
6. Prepare 1 tbsp of sugar.
7. Use 1 of scallion.
8. Use 2 cloves of garlic.
9. Get to taste of Salt.
10. Get of Corn starch.
11. Provide leaves of Curry.

After readying the ingridients, now you are ready to cook your 5-star Buttermilk Prawns by following the instructions below:

1. Marinate the prawns with salt and turmeric powder.
2. Heat oil in a pan and cook the prawns until they change color but not too long. Set the prawns aside..
3. Use the same pan and heat up butter to stir fry scallions, garlic and curry leaves..
4. Add milk, sugar and paprika. Add salt to taste and corn starch depending how thick you want the sauce to be..
5. Add the prawns and cook for 2 minutes or until all blend well..
6. Serve hot..

Pick which one is best for you, based on. It transforms meats into melt-in-your-mouth masterpieces and baked goods into springy, moist confections. Butter Prawn - buttery, salty, sweet, spicy, and garlicky working off one another seamlessly and Butter Prawn is a relatively new Malaysian creation-combining the best of Malay, Chinese, Indian. Buttermilk is traditionally either the liquid taken from making butter or is specifically cultured from bacteria. Both of these ways of creating buttermilk are fairly time consuming.

Recipe : Buttermilk Prawns

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