Best Advice to Producing Tasty Butter Beans Brownie

Wishing to dine Butter Beans Brownie a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on cooking a Butter Beans Brownie like a famous chef made.

We hope you got benefit from reading it, now let's go back to butter beans brownie recipe. To cook butter beans brownie you need 13 ingredients and 4 steps. Here is how you cook it.

To cook an unforgettable Butter Beans Brownie, here are the components required:

1. Get 200 g of Canned Butter Beans *rinsed and drained well.
2. Prepare of *Note: You get about 200g Beans from a 400g can.
3. Use 125 g of Butter *melted.
4. Get 4 of Eggs *at room temperature.
5. Take 1/2 cup of Caster Sugar.
6. Prepare 1/2 cup of Brown Sugar.
7. Prepare 1/2 cup of Cocoa Powder.
8. Use 1 teaspoon of Instant Coffee.
9. Use 1 pinch of Salt.
10. Prepare of *Note: As Canned Butter Beans and Butter are salted, you don’t need to add too much Salt.
11. Prepare 1/2 cup of Almond Meal *about 50g.
12. Get 1 tablespoon of Rum *OR 1 teaspoon Vanilla Extract.
13. You need 1/2 cup of Dark Chocolate Chips.

After readying the ingridients, now you are good to make your 5-star Butter Beans Brownie by following the procedures on this section:

1. Preheat oven to 180C. Line the base and sides of a cake tin with baking paper..
2. Rinse Butter Beans, drain well. Place all ingredients except Dark Chocolate Chips into a food processor (or a blender which is powerful enough), and process until it gets smooth batter texture..
3. Add Dark Chocolate Chips and mix well. Pour into the prepared pan, and smooth the surface..
4. Bake for 25 to 30 minutes or until cooked through. Leave to cool in the pan as the cake is delicate. Cut into squares..

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Recipe : Butter Beans Brownie

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