Best Idea to Homemade Tasty Swedish Bacon-Omelette
Hoping to dine Swedish Bacon-Omelette a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear procedures on producing a Swedish Bacon-Omelette like a famous chef made.
We hope you got benefit from reading it, now let's go back to swedish bacon-omelette recipe. You can have swedish bacon-omelette using 7 ingredients and 4 steps. Here is how you achieve it.
To prepare an extraordinary Swedish Bacon-Omelette, here are the materials needed:
- Get 300 g of smoked bacon.
- Use 25 g of flour.
- Provide 1 teaspoon of salt.
- Get 600 ml of milk.
- Prepare 3 of eggs.
- Take 50 g of butter.
- Provide of Salt, Pepper, Thyme.
After readying the materials, now you are ready to make your appetizing Swedish Bacon-Omelette by following the guidances below:
- Dicing some smoked bacons, then season then with salt & pepper and thyme for mouth taste..
- Placing the seasoned diced bacons with the butter in a high wall baking pan then slide into the oven, baking for 10-15 minutes on 225 Celsius temperature till has the desired crispness..
- While the diced bacons are in the oven mix the flour with a teaspoon salt (some thyme could be added also), then pour the milk onto flour stirring well till has smooth texture. Then add the 3 eggs and blend it well..
- Lastly, pour the (Flour,Salt,Eggs) batter onto the fried diced bacons, placing the baking pan back to the oven for Further 30-40 minutes on 225 Celsius.
Meanwhile, melt butter in a large non-stick ovenproof frying pan, then add garlic and fry. Crispy bacon + perfect free-range egg omelet + sweet & sour sauce, all cooked on fire in wild nature = super food! Home » Recipes » Breakfast ». Wybierz z szerokiej gamy podobnych scen. Learn how to make Bacon & mushroom open omelette and get the Smartpoints of the recipes.
Recipe : Swedish Bacon-Omelette
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