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Best Idea to Serving Appetizing Roots and kale salad

Wishing to eat Roots and kale salad a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful ways on producing a Roots and kale salad like a famous chef made.

Roots and kale salad

We hope you got benefit from reading it, now let's go back to roots and kale salad recipe. You can have roots and kale salad using 13 ingredients and 6 steps. Here is how you do it.

To prepare an unforgettable Roots and kale salad, below are the components required:

  1. Use of Root vegetables of choice - today i used 3 carrots and 1 small head of celeriac; peeled and chopped into bite-sized chunks.
  2. Take 2 tbsp of olive oil.
  3. Provide 1 tsp of fennel seeds.
  4. Provide of Salt and pepper.
  5. You need of Kale - 150g or so, torn into easy-to-eat size pieces.
  6. Get of Feta.
  7. Use of Seeds of 1 pomegranate.
  8. Take 2-3 tbsp of pumpkin seeds, toasted.
  9. Provide of Dressing.
  10. Take 2 tbsp of olive oil.
  11. You need 2 tbsp of apple cider vinegar.
  12. You need 1-2 tsp of runny honey.
  13. Use pinch of salt.

After readying the materials, next you are good to prepare your appetizing Roots and kale salad by following the guidances on this section:

  1. Preheat oven to 200c. Put the veg in a bowl. Add the olive oil, fennel seeds and season. Put on a lined baking tray and cook until tender - probably 20-25 mins..
  2. Meanwhile, make the dressing by mixing all the ingredients together..
  3. Put the kale in the serving dish. Pour the dressing in and massage the kale with your hands. Seriously. This makes a big difference as the kale becomes softer and easier to eat..
  4. Crumble some feta into the kale. Sprinkle some of the pomegranate seeds and some of the pumpkin seeds in..
  5. Add the warm roasted roots. Fold everything together gently..
  6. Sprinkle a few more pomegranate seeds and pumpkin seeds on top. Enjoy 😋.

That's all I needed for this super easy salad. A hearty roasted root vegetable kale salad with a creamy turmeric dressing. Add the red wine vinaigrette and toss well to thoroughly combine. Place the salad on a large serving platter and serve immediately. Craving a kale salad for lunch or dinner?

Recipe : Roots and kale salad

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