Best Idea to Serving Yummy Meatballs with feta and olives
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To prepare an extraordinary Meatballs with feta and olives, here are the materials needed:
- You need 500 gms of lamb mince.
- Prepare 1/2 cup of feta crumbled.
- Use 1/2 cup of olives chopped.
- Provide 1 of large onion chopped fine.
- Use 1 of green chili chopped fine (optional).
- Prepare 1/2 cup of parsley chopped.
- Provide 2 of eggs.
- Take 3/4 tsp of Italian seasoning.
- Provide to taste of salt and pepper.
After preparing the components, now you are good to cook your 5-star Meatballs with feta and olives by following the guidances below:
- In a large bowl mix all ingredients together until well incorporated. shape into medium sized meatballs, pan fry in batches on stove top with a tsp of oil, or broil in oven by spreading on a broiler plate until the sides turn golden brown..
Heat tomato sauce in a pan. Serve the meatballs with tomato sauce over the top with the courgettes and kale on the side. Feta and Olive Meatballs is a tasty appetizer, flavored with feta and green olives. Learn how to make/prepare Feta & Olive Meatballs by following this easy Combine ground lamb with parsley, onion, feta cheese, green olives, eggs, and Italian seasoning in a bowl and mix the ingredients. These meatballs are also loaded with feta cheese and chopped fresh spinach-which is a great way to sneak some veggies into your diet.
Recipe : Meatballs with feta and olives
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