Fast Guide to Cooking Extraordinary Tortang Cabbage/Repolyo
Wishing to eat Tortang Cabbage/Repolyo a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful ways on cooking a Tortang Cabbage/Repolyo like a famous chef made.
We hope you got insight from reading it, now let's go back to tortang cabbage/repolyo recipe. You can have tortang cabbage/repolyo using 6 ingredients and 3 steps. Here is how you cook it.
To cook an extraordinary Tortang Cabbage/Repolyo, here are the materials needed:
- Use 1 of big cabbage.
- Provide of Onion.
- Take of Garlic.
- Provide of Salt.
- Prepare of Pepper.
- Prepare 3 of eggs.
After preparing the components, next you are ready to make your tasty Tortang Cabbage/Repolyo by following the instructions below:
- Mix chopped cabbage, onion, garlic, eggs then add salt and pepper to taste.
- Pour the mixture into the cooking pan (same method in making an omelette).
- Once both sides are cooked,it's now ready to serve!.
The main axis, short and thick. Red cabbage is emollinet and pectoral. Medicinal Uses: Juice of red cabbage used for chronic coughs, bronchitis. SoundCloud is an audio platform that lets you listen to what you love and share the Stream Tracks and Playlists from Repolyo Kabbage on your desktop or mobile device. Ginisang Repolyo recipe is a no-nonsense recipe which involves sauteeing all of the ingredients.
Recipe : Tortang Cabbage/Repolyo
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step by step to make Tortang Cabbage/Repolyo
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