Fast Guide to Preparing Yummy Fruit Loaf
Wishing to dine Fruit Loaf a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna help you with useful instructions on producing a Fruit Loaf like a famous chef made.
We hope you got benefit from reading it, now let's go back to fruit loaf recipe. You can cook fruit loaf using 6 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Fruit Loaf, below are the ingridients required:
- Get 12 oz of Dried fruit (mixed fruit or any dried fruit & citrus peel).
- Get 1/4 pint of boiling water.
- Use 1 tsp of orange essence.
- Use 1 of large egg.
- You need 2 oz of Demerara Sugar plus a sprinkling.
- Prepare 6 oz of Self Raising Flour.
After preparing the ingridients, next you are ready to cook your tasty Fruit Loaf by following the procedures below:
- Put fruit(&peel) in large mixing bowl. Pour on boiling water and add orange essence. Mix through. Leave to soak minimum 30mins upto 2 hours..
- Preheat oven 160°fan. Line 2lb loaf tin. I use liners, saves time..
- Add sugar and beaten egg to fruit. Mix through. Add flour, mix through. Add to tin and level top. Sprinkle with Demerara sugar. Cook for 50mins. Test with skewer should come out clean..
- Leave in tin for about 10mins. I leave the liner on the loaf. When cool wrap in foil. Will keep for about a week. Good as it is or with butter..
A complicated recipe is just not worth the effort. Put all the dried fruit into a bowl with the brown sugar and pour the hot tea over the top. Cover and let stand on the counter overnight. Pour the fruit/tea mixture into a large bowl. A cross between a cake and a loaf bread, with sweet-tart plums and a brown sugar topping.
Recipe : Fruit Loaf
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