Fast Guide to Serving Appetizing Brussels Sprouts and Cheese Fry
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We hope you got insight from reading it, now let's go back to brussels sprouts and cheese fry recipe. To make brussels sprouts and cheese fry you only need 6 ingredients and 3 steps. Here is how you achieve that.
To cook an unforgettable Brussels Sprouts and Cheese Fry, here are the ingridients required:
- Get 8 of Brussels sprouts.
- Prepare 1 slice of Sliced cheese (non-melting type).
- Prepare of Coating.
- Prepare 1 of Plain flour.
- You need 1 dash of Eggs.
- Provide 1 of Panko.
After preparing the ingridients, now you are ready to make your 5-star Brussels Sprouts and Cheese Fry by following the instructions below:
- Cut the sprouts in half and insert two small pieces of the sliced cheese into each..
- Coat with the following in order: flour, egg, panko, then again with egg and panko to make a double coating..
- Fry in oil heated to 355F/180℃ and it's done. Add salt and enjoy..
Add the sprouts to the pan with the onions. Stir in the cheese, season, to taste, with salt and freshly ground black pepper and pour into a serving bowl. Wash sprouts off, peel first couple leaves off outside, cut small piece off bottoms and then lightly cut an X into the bottom of each sprout. Bring a pot of salted water to a boil and blanch the sprouts until they are almost done. Then put them into an ice bath until they are cold(this will stop the cooking process.
Recipe : Brussels Sprouts and Cheese Fry
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