Fast Guide to Serving Appetizing Cucumber raita
Wishing to eat Cucumber raita a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Cucumber raita like a famous chef made.
We hope you got benefit from reading it, now let's go back to cucumber raita recipe. You can cook cucumber raita using 6 ingredients and 3 steps. Here is how you achieve it.
To cook an unforgettable Cucumber raita, here are the ingridients needed:
- Provide 1 of cucumber.
- Take 2 tablespoons of curd.
- Prepare As per taste of salt.
- You need Pinch of black pepper powder.
- Prepare 1 teaspoon of coarsely crushed peanut powder.
- You need As required of Coriander leaves for garnishing.
After preparing the materials, now you are ready to prepare your 5-star Cucumber raita by following the guidances on this section:
- Peel and grate cucumber.
- Except coriander leaves, add all ingredients and mix well.
- Garnish with coriander leaves and serve..
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
Recipe : Cucumber raita
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