Good Idea to Cooking Yummy JON’S CLAM CHOWDER

Wishing to dine JON’S  CLAM CHOWDER a best restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a JON’S  CLAM CHOWDER like a famous chef made.

We hope you got benefit from reading it, now let's go back to jon’s  clam chowder recipe. To cook jon’s  clam chowder you need 15 ingredients and 3 steps. Here is how you cook that.

To cook an unforgettable JON’S  CLAM CHOWDER, below are the ingridients needed:

1. Provide 10 oz. of / 290 gr. chopped clams.
2. Provide 6 oz. of / 150 gr. smoked bacon, cut in thin strips, side way.
3. Prepare 1 tbsp. of butter.
4. Provide 2 of minced garlic cloves.
5. Use 1 1/4 c. of diced yellow onions.
6. Get 1 1/4 c. of diced celery.
7. Take 1 c. of leeks, cut in thin strips side ways.
8. Prepare 2 tsp. of fresh thyme leaves.
9. Provide 4 of tbsps. all-purpose flour.
10. Prepare 3 1/2 c. of milk. (875 ml.).
11. You need 1 1/2 c. of clams broth. (375 ml.).
12. Get 2 of large potatoes with or without skin, diced.
13. Prepare 1 of bay leaf.
14. Prepare 1 1/2 of tsps. salt.
15. Use 1/4 tsp. of ground pepper.

After readying the components, now you are ready to prepare your tasty JON’S  CLAM CHOWDER by following the guidances below:

1. Cut and measure all ingredients for the recipe. Cook the potatoes in a small pot with the clam broth. Heat up a large pot at moderate temperature and cook bacon until fat is melt and crispy. Add garlic, onions and cook until just beginning to brown..
2. Stir in the celery, leeks, thyme leaves and sweat until vegetables are wilt. Add and mix in the flour and cook for about 4 minutes. Don’t let it burn at the bottom of the pot. Stir in the milk, bay leaf, bring it to a boil and let it simmer for about 15 minutes. Be careful again; do not let the flour burn at the bottom of the pan..
3. Mix in the clam broth with the potatoes, clams, salt and pepper. Let it simmer for a few minutes and serve. OPTIONAL: add a cup of cream if you like..

This Chunky Manhattan Clam Chowder is loaded with fresh veggies, bacon, corn, and plenty of clams! Everybody knows just how effective soups are during the cold season. See more ideas about Clam chowder, Chowder, Clam chowder recipes. A classic clam chowder recipe for any time of year, with perfect tastes of bacon and clams. Clam chowder is one of my favorite fall comfort foods.

Recipe : JON’S  CLAM CHOWDER

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step by step to make JON’S  CLAM CHOWDER

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