Good Idea to Producing Appetizing Mushroom Biryani

Hoping to eat Mushroom Biryani a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful ways on cooking a Mushroom Biryani like a famous chef made.

We hope you got benefit from reading it, now let's go back to mushroom biryani recipe. You can cook mushroom biryani using 30 ingredients and 3 steps. Here is how you do that.

To cook an extraordinary Mushroom Biryani, below are the components required:

1. Take 1 of . Basmathi - 1 cup.
2. Get 2 of . Mushroom - 200 gms.
3. You need 4 of . Tomato - 1.
4. Prepare 5 of . Green chilli - 2 silted.
5. Provide 6 of . Ginger garlic paste - 1 tsp.
6. Use 7 of . Salt - as needed.
7. You need 8 of . Water - 2 cups.
8. Take 9 of . Ghee - 1 tbsp.
9. Prepare 10 of . Oil - 1 tbsp.
10. You need of To Grind:.
11. Prepare 1 of . Mint leaves - 1/4 cup.
12. Get 2 of . Coriander leaves - 1/4 cup.
13. Get 3 of . Green chilli - 1.
14. Use of To Marinate:.
15. Provide 1 of . Yogurt - 1/4 cup.
16. Use 2 of . Ginger garlic paste - 1/2 tsp.
17. Use 3 of . Turmeric powder - 1/4 tsp.
18. Get 4 of . Garam masala - 1/4 tsp.
19. Use 5 of . Biryani masala - 1/2 tsp.
20. Take 6 of . Salt - pinch.
21. Prepare of To season:.
22. Provide 1 of . Bay leaf - 1.
23. You need 2 of . Cinnamon - 1 stick.
24. You need 3 of . Cloves - 2.
25. Prepare 4 of . Cardamom - 2.
26. Take 5 of . Star anise - 1.
27. Prepare of To Garnish:.
28. Use 1 of . Fried onion - 1 tbsp.
29. Prepare 2 of . Cashews - 10.
30. You need 3 of . Ghee - 1 tsp.

After preparing the components, now you are good to prepare your tasty Mushroom Biryani by following the procedures on this section:

1. 1. Grind all the ingredients which given under "To Grind". 2. Wash the mushroom and cut into pieces as your wish. Now marinate mushroom using the ingredients "To Marinate" along with 1 tsp of ground paste. 3. Keep this in fridge for half an hour. Wash the rice and soak for 20 minutes. 4. Heat oil and ghee in pan add cinnamon, cardamom, clove and star anise. Once this done add onion, green chilli. Saute till onion turns transparent..
2. 5. Now add ginger garlic paste. Saute till raw smells goes off. Now add the remaining ground paste. 6. Now puree the tomato and add this with onion and saute for a while. Add salt. 7. Now add the marinated mushroom saute for 2 minutes. 8. Now add soaked rice and water. Adjust the salt. Close and cook till done. You can do this in pressure cooker or rice cooker. I used rice cooker..
3. 9. Heat a tsp of ghee in another pan add silted cashews and sliced onion and saute till onion turns brown and crispy. 10. Once the rice done garnish with onion and cashews..

This time i wanted to share a simple mushroom biryani recipe which is made in on pot and it great for busy morning. This is great to put in lunch box too. Similar Recipe, Capsicum Biryani Mushroom Biryani Recipe is a simple, tasty and flavorful one pot biryani with the touch of restaurant style made in Instant pot pressure cooker. It is perfect for office lunch boxes, pot luck, birthday, kids lunch box or on a family get-together. A good biryani uses a lot of spices.

Recipe : Mushroom Biryani

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Simple tips to make Mushroom Biryani

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Although created from limited ingridients, but the perfect taste of the Mushroom Biryani you will serve using this recipe is a guarantee. Limited ingridients is one of the excuse which makes many people choose not to cook. So, if you wish your friends can serve remarkable dish with limited ingridients, share this recipe so that they will be able to see this meaningful recipe.

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