Half an Hour to Cooking Yummy Ladies finger fry (dry roast) vegan
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To cook an unforgettable Ladies finger fry (dry roast) vegan, below are the components required:
- Provide 250 of grm ladies finger.
- Get of Onion 1 sliced.
- Provide of Garlic 4 clove sliced.
- Use 3 slices of Ginger.
- Prepare of Curry leaves 1 strand.
- Get 1 of Dry chilli.
- Prepare 1 tbls of Kashmiri chilli powder.
- Prepare 1 tbls of Corriender powder.
- Prepare to taste of Salt.
- Use 1/2 tsp of Lime juice (to sprinkle).
- You need of Mix spices 1/2 tsp (fennel seeds,mustard,urad dhall, fenugreek).
After preparing the components, next you are ready to prepare your tasty Ladies finger fry (dry roast) vegan by following the instructions on this section:
- Add oil in pan. Fry onion, garlic, ginger, spice mix, curry leaves & dry chilli. Stir. Cook untill onion turn glassy.
- Add ladies finger. Stir well..
- Add salt,chillie powder, corriender powder. Stir well. Cook for 2 minutes. Sprinkle lime juice. Stir and mix well. Cook for 5 minutes..
This dish can be prepared in many different ways with regular spice powders. Okra, also known as gumbo or ladies' fingers, is a warm-season vegetable. It is a good source of minerals, vitamins They can eat it fresh or dried, pickled, fried, sautéed, roasted, or boiled. Keeping okra dry and storing in the crisper drawer in a paper or plastic bag to stop it from. Clean the ladies finger with water and pat dry with kitchen towel,so that there's no water.
Recipe : Ladies finger fry (dry roast) vegan
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