Half an Hour to Producing Perfect Easy Peasy Stir Fry
Hoping to eat Easy Peasy Stir Fry a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful instructions on producing a Easy Peasy Stir Fry like a famous chef made.
We hope you got benefit from reading it, now let's go back to easy peasy stir fry recipe. You can have easy peasy stir fry using 12 ingredients and 4 steps. Here is how you cook it.
To prepare an unforgettable Easy Peasy Stir Fry, below are the components needed:
- Get 1 of Aubergine.
- Prepare 1 of Courgette.
- Get 1/2 of Leek.
- Prepare 2 of Carrots.
- Get 2 Portions of Rice.
- Prepare 1 of Chilli, Sliced.
- You need Splash of Sesame Oil.
- Use 1 Tbsp of Soy Sauce.
- Prepare 1 of Lime.
- Prepare to taste of Salt.
- You need 2 of Spring Onions.
- Provide 1 of Small Handful of Cashews (Optional).
After readying the components, now you are ready to make your appetizing Easy Peasy Stir Fry by following the procedures below:
- Put the rice on the boil with some water and a little salt.
- Slice up the veg in anyway you would like, I recommend a bit chunky to keep its flavour but still small enough to cook whilst frying..
- With a good splash of oil heat up a non-stick pan. Let it heat up, then add the veg. Stir-fry the veggies on a high heat, then turn it down to a medium heat setting. Add the soy sauce to the veg. Cook the veg until they are soft, with some crunch to them. Take off the heat..
- When it is cooked take the rice off the boil and drain if it needs it, drizzle a little sesame oil through the rice. Portion out your rice and veg. Finely slice the spring onion and add on top of your portion. Add a good dollop of the peanut sauce and top with the (optional) cashews..
Recipe : Easy Peasy Stir Fry
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