Practical Way to Cooking Appetizing Instant Pot Artichoke and Spinach Dip Applebee's Copycat
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We hope you got insight from reading it, now let's go back to instant pot artichoke and spinach dip applebee's copycat recipe. You can have instant pot artichoke and spinach dip applebee's copycat using 10 ingredients and 3 steps. Here is how you do that.
To cook an unforgettable Instant Pot Artichoke and Spinach Dip Applebee's Copycat, here are the components needed:
- You need of cream cheese.
- Get of box Frozen spinach.
- You need of Shredded Parm cheese.
- You need of Shredded mozzarella.
- Prepare of chicken broth.
- Provide of can artichoke hearts.
- You need of sour cream.
- You need of mayo.
- You need of garlic.
- Get of onion powder.
After readying the materials, now you are ready to prepare your 5-star Instant Pot Artichoke and Spinach Dip Applebee's Copycat by following the instructions on this section:
- Place 3 cloves garlic in the IP with 1/2 cup chicken broth. Drain Artichokes and pour into the pot. Place Frozen spinach, sour cream, cream cheese, mayo and onion powder in the Ip. Place on Manual High Pressure for 4 minutes. Do a Quick Release. Stir in Cheese Transfer to a bowl and serve with corn chips or bread. This will thicken more as it cools..
- Note youtu.be/MViBLbo4Nl4.
- Notes- this is really good over pasta, if you have any leftover and are out of chips..
Recipe : Instant Pot Artichoke and Spinach Dip Applebee's Copycat
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step by step to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat
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