Practical Way to Cooking Appetizing brussels sprouts with sausage and dill
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To cook an extraordinary brussels sprouts with sausage and dill, here are the components required:
- Provide 1 clove of garlic.
- Get 1/4 of fresh chilli.
- Provide 3/4 bunch of fresh dill.
- Use 2 tbsp of butter.
- Get 500 grams of brussels.
- Provide 1 pinch of salt.
- Take 4 small of white sausages.
After preparing the materials, now you are good to cook your tasty brussels sprouts with sausage and dill by following the instructions below:
- boil brussels until tender.
- rehet pan, add 1 spoon of butter, chopped garlic, chopped chilli, and sliced sausages.
- fry for a few minutes and then add the brussels and remain butter.
- stir and fry until all the ingriediens combine together.
- add chopped dill,season and enjoy :-).
The sausage should be browned first, set aside, and added to the Brussels sprouts after they cook. Three minutes is a ridiculous time frame for browning. a. a. Brussels Sprouts with Sausage. (Adapted from a recipe in Mark Bittman's How to Cook Everything Fast). Trim the Brussels sprouts and cut them in half. Heat the ghee in a large skillet over medium heat.
Recipe : brussels sprouts with sausage and dill
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Simple tips to make brussels sprouts with sausage and dill
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