Practical Way to Preparing Perfect Monday Night Salad with Quinoa & Asparagus
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To cook an extraordinary Monday Night Salad with Quinoa & Asparagus, below are the components needed:
- You need of Salad.
- You need of baby tomatoes, halved.
- You need of cucumber, sliced.
- Provide of cooked beetroot, sliced.
- Take of scallions, chopped.
- Provide of carrot, grated.
- Provide of green olives.
- Get of olive oil.
- Get of lemon, juiced.
- Prepare of black pepper.
- Get of black sesame seeds.
- Take of Quinoa & Asparagus.
- Prepare of quinoa.
- Get of garlic, chopped.
- Take of red onion, chopped.
- Prepare of red chilli, chopped.
- Use of olive oil (1 for quinoa / 1 for asparagus).
- You need of lemon, juiced.
- Get of smoked paprika.
- Prepare of black pepper.
After preparing the materials, next you are ready to prepare your tasty Monday Night Salad with Quinoa & Asparagus by following the instructions below:
- Chop all vegetables for salad and set aside in a big bowl. Add oil, lemon juice and seasoning..
- Cook quinoa (we had leftovers from the night before). Fry up garlic, onions and chilli in oil. Add in quinoa and smoked paprika..
- Brush oil onto asparagus. Place into a very hot pan / griddle and cook until smoky. Add lemon juice on asparagus and quinoa..
Recipe : Monday Night Salad with Quinoa & Asparagus
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step by step to make Monday Night Salad with Quinoa & Asparagus
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