Recommendation to Preparing Appetizing Crepe breakfast
Hoping to dine Crepe breakfast a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful ways on producing a Crepe breakfast like a famous chef made.
We hope you got benefit from reading it, now let's go back to crepe breakfast recipe. You can have crepe breakfast using 6 ingredients and 4 steps. Here is how you cook that.
To cook an unforgettable Crepe breakfast, here are the materials required:
- Take 100 grams of Flour.
- Take 1 tsp of Potato Starch.
- You need 3 tsp of Sugar.
- Use 1 tsp of Oil.
- Provide 220 ml of Milk.
- Get 1 piece of Egg.
After preparing the components, now you are ready to make your tasty Crepe breakfast by following the procedures below:
- Put the Flour and Potato starch in a bowl. Mix well with a whisk. (Eliminates powder crumbs.) After that, put the all ingredients in the bowl and mix it well..
- Heat a pan and pour enough dough to cover the bottom of the frying pan. Move the dough that it's spread every across pan. When the dough solidifies, turn over, and cook it. (When the edge of the dough begins to separate from the frying pan, it's time to flip it over.).
- During baking other dough, keep the crepe covered with kitchen paper which is moistened with water..
- Wrap your favorite fruits, sausages and vegetables and eat..
Not only are they great for breakfast, but dessert too! Place the cooked crepes on a plate as you go. Cover with aluminum foil to keep them from drying out and to keep them warm. These breakfast egg crêpes have become my go-to showstopper breakfast when I want to impress guests but keep things simple. Which makes this so perfect for the holiday season where entertaining.
Recipe : Crepe breakfast
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step by step to make Crepe breakfast
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