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We hope you got insight from reading it, now let's go back to 🍰 🍌banana upside down cake🍌🍰 recipe. To make 🍰 🍌banana upside down cake🍌🍰 you only need 14 ingredients and 4 steps. Here is how you achieve it.
To prepare an extraordinary 🍰 🍌Banana Upside Down Cake🍌🍰, here are the materials needed:
- Take of For the cake.
- Prepare 100 g of sugar.
- Use 100 g of self-raising flour.
- Provide 100 g of butter, (room temperature).
- Prepare 2 of eggs.
- You need 1 tsp of vanilla extract.
- Get 1 tsp of baking powder.
- Get 2 tbsp of milk.
- Get Half of banana (mashed).
- You need of For the topping.
- You need 2-3 of bananas.
- Prepare 50 g of soft brown sugar.
- Prepare 50 g of butter, room temperature.
- Use 1/2 tsp of cinnamon.
After preparing the ingridients, next you are good to make your appetizing 🍰 🍌Banana Upside Down Cake🍌🍰 by following the instructions below:
- #Prepare_the_topping: Cream together the butter and soft brown sugar with cinnamon in a bowl. Lightly grease a 9" cake tin and spread the mixture onto the base. Cut the 1 and half bananas in a round pieces Arrange on the base of the tin..
- #Prepare_the_cake_batter: Place all the cake ingredients in a bowl together with 2 tbsp of the milk. Beat until smooth now add mashed banana just one time mixed with spatula gently. Pour the batter into the cake tin and spread evenly. Bake at 180° for about 35 minutes..
- Allow the cake to cool for 5 minutes before turning the cake out onto a plate. Leave for 2-3 minutes before lifting the cake tin from the plate. Allow the cake to cool for 10-15 minutes before serving..
- #Tip: This is best eaten warm with cream or ice cream, but is equally delicious cold..
Recipe : 🍰 🍌Banana Upside Down Cake🍌🍰
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step by step to make 🍰 🍌Banana Upside Down Cake🍌🍰
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