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Reference to Homemade Tasty Butternut Squash Soup

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Butternut Squash Soup

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To prepare an extraordinary Butternut Squash Soup, below are the components needed:

  1. Use 2 tbs of olive oil.
  2. Provide 1 of small onion, diced.
  3. Take 1 clove of garlic, minced.
  4. Provide 4 cups of vegetable broth.
  5. Prepare 1 of butternut squash, peeled, seeded, and cut into small chunks.
  6. Use 2 of tart green apples, peeled, cored, and cut into chunks.
  7. You need 1 of carrot, chopped.

After preparing the components, now you are good to make your 5-star Butternut Squash Soup by following the instructions below:

  1. In a large pot, sauté onion in olive oil over medium heat until translucent..
  2. Add garlic and cook about 30 seconds longer..
  3. Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min)..
  4. Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender)..
  5. Serve..

Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and makes the soup easier to prepare (as you. Smooth and silky butternut squash soup is a cold-weather staple. The secret to the most intense, sweetest flavor is to roast the squash until it's deeply browned and caramelized, then purée it with a. Top your butternut squash soup with bacon, mix it with spices, or add it into chili.

Recipe : Butternut Squash Soup

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