Reference to Preparing 5-Star Chorizo and Bean Stew

Hoping to eat Chorizo and Bean Stew a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on cooking a Chorizo and Bean Stew like a famous chef made.

We hope you got benefit from reading it, now let's go back to chorizo and bean stew recipe. You can have chorizo and bean stew using 10 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Chorizo and Bean Stew, below are the ingridients needed:

1. You need 1 tbsp of sunflower oil.
2. Get 1 medium of onion.
3. Take 100 grams of carrot.
4. Provide 1 stick of celery.
5. Provide 100 grams of chorizo.
6. You need 1 can of chopped tomatoes.
7. Take 1 can of cannellini (or other) beans.
8. Prepare 1 pinch of sea salt.
9. Use 1 pinch of freshly ground pepper.
10. Get 1 pinch of dried basil.

After readying the materials, next you are ready to cook your tasty Chorizo and Bean Stew by following the guidances below:

1. Put the sunflower oil into a saucepan to warm over a medium heat, meanwhile peel and chop the onion. Put the onion into the saucepan and soften over a low heat.
2. Peel and dice the carrots and add to the saucepan. Chop the celery and add it to the saucepan too, stirring and continuing to cook over a low heat as the vegetables soften.
3. Slice the chorizo and add to the pan with the vegetables, continue to cook over a low heat, cooking the chorizo and stirring as it releases its goodness.
4. When the vegetables are soft add the chopped tomatoes. Fill the can with water and add this to the pan as well.
5. Stir gently and increase the heat until the mixture comes to the boil, then reduce to a simmer.
6. Drain and rinse the beans and then add to the pan. Season with salt and pepper to taste and stir through a pinch of basil (or other herbs of your choosing). Simmer for another few minutes and then serve! You could serve over pasta, or just in a bowl with some crusty bread on the side.

And when eaten warm with a loaf of fresh crusty bread you know you've got the goods right there. The best bit, however, is that this is a one pot meal that requires you to just throw everything in and sit back and relax. Soak the butter beans in a bowl of water overnight. The next day, place the beans in a saucepan and cover with plenty of fresh water. A quick and easy Spanish style stew made in one pot, using chorizo sausage, onions, beans and wine in a tomato sauce.

Recipe : Chorizo and Bean Stew

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step by step to make Chorizo and Bean Stew

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