Reference to Preparing Appetizing Baked zucchinis with feta cheese
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To prepare an unforgettable Baked zucchinis with feta cheese, here are the components needed:
- You need 15 of zucchinis.
- Take 15 cloves of garlic.
- Prepare of oil.
- Take of salt.
- Take of pepper.
- You need 1 of red hot chili pepper.
- Use of feta cheese.
- Provide 1 of large green pepper.
After preparing the components, next you are ready to cook your 5-star Baked zucchinis with feta cheese by following the instructions on this section:
- Cut off the stem and bottom of the zucchinis, then wash them and cut them in half lengthwise like boats. Place them in a baking tray with a lid and score them lengthwise once more..
- Grate the garlic and place it where you scored the zucchinis. Season with very little salt and pepper and sprinkle a little oil on all..
- Place the baking tray covered in the oven to bake for 15 minutes..
- Prepare a mixture with grated feta cheese, finely chopped green pepper as well as the chili pepper. Spread over the zucchinis and sprinkle with oil..
- Bake covered for an additional half hour..
You can experiment when making your keto zucchini slice by adding your favorite fresh. feta cheese: try to buy feta blocks instead of already crumbled feta. The quality is far superior and it takes just a few seconds to crumble it yourself. In this recipe, cow's milk feta can be used. It is much less expensive than the sheep's milk variety (my favorite) and is delicious in baked pies. Juicy zucchinis, tangy feta cheese and creamy Greek yogurt combined into a velvety delight wrapped with crispy homemade phyllo.
Recipe : Baked zucchinis with feta cheese
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