Variety to Cooking Tasty Meat Loaf With Loads Of Vegetables
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To prepare an extraordinary Meat Loaf With Loads Of Vegetables, here are the materials needed:
- You need 500 g of Minced Lean Meat *Pork, Chicken, Beef OR Lamb.
- Take 1 of Onion.
- Take 1 clove of Garlic *finely chopped.
- Prepare 4-5 of florets Cauliflower.
- Provide 4-5 of florets Broccoli.
- Get 1/2 of Carrot.
- You need 4-5 of Mushrooms.
- Provide 1 of Potato.
- Prepare of *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc.
- Take of *You can add cooked Rice as well.
- Get 1 of Egg.
- Use 1 cup of Panko Breadcrumbs.
- Prepare 1/2-1 teaspoon of Salt.
- Provide of Freshly Ground Pepper as required.
- Prepare of Herbs of your choice *Today I used Oregano and Basil.
- You need 1/4 cup of grated Parmesan.
After preparing the ingridients, now you are good to cook your 5-star Meat Loaf With Loads Of Vegetables by following the instructions below:
- Preheat oven to 180℃. Line a loaf tin with baking paper..
- All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor..
- Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface..
- Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce..
Plus, the leftovers make for great vegan meatloaf sandwiches! After a few attempts (five to be exact) at making this vegan lentil loaf, I have finally I wanted to keep this lentil loaf recipe (aka vegan meatloaf) easy, with ingredients you may already have in your pantry. The Meatloaf with Vegetables recipe out of our category Root Vegetable! Rinse, trim and cut soup vegetables into small bite-sized pieces. Place meatloaf with soup vegetables on a baking sheet and.
Recipe : Meat Loaf With Loads Of Vegetables
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step by step to make Meat Loaf With Loads Of Vegetables
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