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Best Advice to Serving Yummy Artichoke Spinach Dip

Wishing to dine Artichoke Spinach Dip a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Artichoke Spinach Dip like a famous chef made.

Artichoke Spinach Dip

We hope you got insight from reading it, now let's go back to artichoke spinach dip recipe. You can have artichoke spinach dip using 12 ingredients and 6 steps. Here is how you cook it.

To prepare an extraordinary Artichoke Spinach Dip, below are the materials needed:

  1. Provide of Spinach.
  2. You need of Artichoke hearts.
  3. Take of ☆Onion.
  4. Get of ☆White flour.
  5. Take of ☆Water.
  6. Take of ☆Chicken Consommé.
  7. Use of ○Cream cheese.
  8. Prepare of ○Parmesan cheese.
  9. You need of plus ○Mayonnaise.
  10. Provide of plus ○Sour cream.
  11. Prepare of Blend of Italian cheeses.
  12. Get of Salt.

After readying the ingridients, next you are ready to prepare your 5-star Artichoke Spinach Dip by following the instructions on this section:

  1. Boil the spinach and cut into small pieces. Rip off the artichokes, wipe off the excess water, and chop into small pieces as well. Mince the onion..
  2. Heat butter or oil in a pot, and sauté the onion. Please be careful not to burn it. I usually microwave my chopped onions ahead of time to speed up the process..
  3. When the onion starts to become translucent, add in the flour, and mix over low heat until they are well blended. Add the water and consommé and simmer until the mixture thickens. Simmer over very low heat so that it won't get burned!.
  4. Add in the ○ ingredients, and sprinkle with salt to adjust the flavour. Add the spinach while separating, and add the artichoke as well..
  5. Pour the mixture into a dish, and sprinkle with a small amount of cheese. Bake in the oven for about 15-20 minutes at 350°Funtil the cheese is a little bit browned..
  6. Remove from the oven, mix with a spoon while breaking through the cheese. Sprinkle with cheese again, and bake until the surface turns golden brown..

Recipe : Artichoke Spinach Dip

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