Best Idea to Cooking Extraordinary Sweet Corn and Feta Samosas

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We hope you got benefit from reading it, now let's go back to sweet corn and feta samosas recipe. To cook sweet corn and feta samosas you need 13 ingredients and 6 steps. Here is how you do it.

To cook an unforgettable Sweet Corn and Feta Samosas, here are the components required:

1. Prepare 2 of Ingredients Serves.
2. You need 60 grams of sweetcorn (tinned).
3. You need 60 grams of peas (frozen defrosted).
4. Take 2 tbsp of vegetable oil.
5. Prepare 1/2 of a red onion finely diced.
6. Provide 1/2 tsp of cumin seeds.
7. Get 1/2-1 tsp of garam masala.
8. Use of (depending on how spicy you want).
9. Provide 1/2 of red chilli chopped finely.
10. Take 60 grams of feta cheese diced.
11. Use 1/2 of juice lime.
12. You need 1 tsp of corn flour.
13. Take 1/2 tsp of water to bind the corn flour.

After readying the materials, next you are good to make your tasty Sweet Corn and Feta Samosas by following the guidances on this section:

1. In a frying pan heat 2 tbsp of the oil (a medium heat). Throw in the onion and cook until softened. Stir in the corn, garam masala, lime juice put the feta in right at the end and cook for 1 min until any liquid evaporates. Leave to cool..
2. .
3. Take a sheet of filo and cut in half length ways. Brush gently with some of the remaining oil..
4. Spoon 2 tbsp of sweetcorn mixture on top of each half. Fold each over into a triangle. Repeat with the remaining filo sheet..
5. Put the cornflour in a small bowl and add enough water to make a thin paste. Brush the paste over the triangle edges so the seals are secure. Sprinkle with cumin seeds..
6. Put the samosas on a baking tray. To cook straight away, brush tops with reserved oil. Bake for 15 mins until golden and crisp..

Recipe : Sweet Corn and Feta Samosas

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step by step to make Sweet Corn and Feta Samosas

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