Best Idea to Preparing Extraordinary Savoury Cheese Biscuits
Wishing to eat Savoury Cheese Biscuits a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful ways on preparing a Savoury Cheese Biscuits like a famous chef made.
We hope you got benefit from reading it, now let's go back to savoury cheese biscuits recipe. You can have savoury cheese biscuits using 7 ingredients and 4 steps. Here is how you cook it.
To cook an unforgettable Savoury Cheese Biscuits, below are the ingridients required:
- You need 1 cup of Plain Flour.
- Use 1 teaspoon of Caster Sugar.
- Use 1/4 teaspoon of Salt.
- Take 4 tablespoons of Grated Parmesan *I used Dry type.
- Get of Chilli OR Pepper *optional.
- Get 30 g of melted Butter *OR 2 tablespoons Olive Oil.
- Take 4-5 tablespoons of Milk OR Water.
After readying the ingridients, now you are ready to cook your tasty Savoury Cheese Biscuits by following the guidances on this section:
- Combine Plain Flour, Sugar, Salt and grated Parmesan in a bowl. You may wish to add some Chilli OR Pepper as well. Add melted Butter (OR Olive Oil) and Milk (OR Water), and knead to form a stiff dough. Wrap with plastic wrap and allow to rest for 30 minutes..
- On a lightly floured surface, roll out the dough to about 3-4mm thin. Then cut into sticks, squares or your favourite shapes..
- Line a large baking tray (OR 2 baking trays) with baking paper, spread the pieces, and bake in the pre-heated oven at 170℃ for 15 to 20 minutes OR until golden. Cool completely on a wired rack..
- Enjoy as they are, or with Cheese and Dips..
If served with dips, you can either allow your guests to dip them themselves. These cheese biscuits include fresh chopped parsley and Italian herb blend. The biscuits are excellent with a hearty chili or stew. Or cut them out and place them on top of a pot pie casserole. See more ideas about Biscuits, Savoury biscuits, Savory.
Recipe : Savoury Cheese Biscuits
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Simple tips to make Savoury Cheese Biscuits
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