Fast Guide to Producing Extraordinary Eggplant And Tuna Salad
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We hope you got insight from reading it, now let's go back to eggplant and tuna salad recipe. You can have eggplant and tuna salad using 11 ingredients and 5 steps. Here is how you do that.
To make an unforgettable Eggplant And Tuna Salad, here are the components required:
- Prepare 1 of big eggplant.
- Get 20 cm of spring onion.
- Prepare 10 cm of cucumber.
- Provide 5 cm of carrot.
- Prepare of Chopped green onion.
- Prepare 1 tin of tuna.
- Get 1 tablespoon of soy sauce.
- Get 1/2 of lemon.
- You need 1/2 teaspoon of sugar.
- Prepare 1 tablespoon of sesame oil.
- Prepare 1 teaspoon of sesame seeds.
After preparing the ingridients, now you are ready to cook your 5-star Eggplant And Tuna Salad by following the instructions on this section:
- Cut eggplant half and boil it for 3 minutes..
- Shred vegetables and put in cold water for 5 minutes. Chop green onion..
- Slice eggplant and put tuna and vegetables on it..
- Make lemon soy sauce..
- Garnish with green onion. Enjoy 💖.
The mayo/mustard/oil/lemon makes a really creamy sauce that goes really well with the tuna and eggs. Tuna Egg Salad with Potato and Green Beans. Cut eggplants in half and hollow them out (don't throw the flesh away!) Prepare the filling: heat olive oil on the frying pan and fry tuna, chopped onion and cut on small squares eggplant flesh. You'll love these eggplants filled with a ratatouille mixture of sweet peppers (capsicum), onions, tomatoes and tuna. A simple and very nutritious recipe.
Recipe : Eggplant And Tuna Salad
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step by step to make Eggplant And Tuna Salad
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