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Half an Hour to Homemade Perfect Shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē

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Shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē

We hope you got insight from reading it, now let's go back to shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē recipe. You can have shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē using 13 ingredients and 8 steps. Here is how you cook that.

To make an extraordinary Shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē, below are the ingridients required:

  1. Use 2 pieces of salmon.
  2. Get 3 tbsp of rice flour.
  3. Provide Pinch of salt and pepper.
  4. Provide 2-4 tbsp of vegetable cooking oil.
  5. Use of Sweet fishsauce infused sauce.
  6. Take 3 tbsp of fishsauce.
  7. Get 2 tbsp of palm sugar.
  8. Take 3 tbsp of water.
  9. Use 2 clove of garlic.
  10. Provide of Side vegetable.
  11. Prepare of Some broccoli and carrots.
  12. Take of Garnish.
  13. Prepare leaves of Some finely sliced shallots, red chilli and coriander.

After preparing the ingridients, now you are ready to prepare your appetizing Shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē by following the guidances below:

  1. Add sweet fish sauce in a mixing bowl. Mix until all the ingredients dissolved..
  2. Dry salmon with kitchen towel and put them in the sweet fishsauce bowl and marinade it for 20-30 min..
  3. Prepare your flour ready to shallow panfried salmon, add some rice flour (you can use plain flour as well) and bit of salt and pepper. The place salmon on the flour plate..
  4. Cover the flour lightly all over your salmon. Shake off extra flour. Leave them aside ready to fry..
  5. Set your non stick pan in medium high heat, add vegetable cooking oil in and add salmon in. Let it cook on one side and turn it over. Make sure all sides are cooked..
  6. Place your sweet fishsauce in a small bowl and simmer the sauce on low heat. Add 1-2 tbsp of water if your sauce too salty. Reduce your sauce for about 5-6 min..
  7. In the mean time blanched your veggies for 5-6 mins..
  8. Serve up ; place your salmon on the plate, pour some sauce on top and garnish with shallots, chilli and coriander. It can be served with rice and cooked vegetable..

Recipe : Shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē

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Simple tips to make Shallow panfried salmon in sweet salty sauce 🐟 āđāļ‹āļĨāļĄāļ­āļ™āļ—āļ­āļ”āļ™้āļģāļ›āļĨāļē

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