Half an Hour to Producing Yummy Beef & Beer Chili

Hoping to dine Beef & Beer Chili a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a Beef & Beer Chili like a famous chef made.

We hope you got insight from reading it, now let's go back to beef & beer chili recipe. You can cook beef & beer chili using 20 ingredients and 7 steps. Here is how you do it.

To make an extraordinary Beef & Beer Chili, below are the ingridients required:

1. Get of Chili.
2. Take 1 tbsp of vegetable oil.
3. Take 3 lbs of 90% ground beef.
4. Get 10 oz of (1 medium) onion, chopped.
5. Prepare 10 oz of (1 large) red or yellow pepper, chopped.
6. Get 3 cloves of garlic, peeled and minced.
7. Provide 4 tbsp of Worcestershire sauce.
8. Prepare 7 tbsp of chili powder.
9. You need 2 tsp of ground cumin.
10. Take 2 tsp of oregeno.
11. Get 1 can (15.5 oz) of dark red kidney beans, drained and rinsed.
12. You need 1 can (15.5 oz) of cannellini beans, drained and rinsed.
13. Use 24 oz of crushed tomatos.
14. Provide 1/8 cup of sugar.
15. Use 1 bottle (12 oz) of beer.
16. Use of Possible Toppings.
17. Provide of Sour Cream.
18. Provide of Shredded Cheddar Cheese.
19. Prepare of Oyster Crackers.
20. Use of Saltines.

After readying the ingridients, now you are good to prepare your appetizing Beef & Beer Chili by following the guidances on this section:

1. Use large stew pan..
2. Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste..
3. Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes..
4. Add Worcestershire sauce. Cook 3 minutes..
5. Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes..
6. Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally..
7. Serve and garnish with sour cream or cheddar cheese..

Recipe : Beef & Beer Chili

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step by step to make Beef & Beer Chili

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