Practical Method to Homemade Perfect Golden yam with fish sauce
Wishing to dine Golden yam with fish sauce a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful procedures on cooking a Golden yam with fish sauce like a famous chef made.
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To cook an unforgettable Golden yam with fish sauce, here are the materials needed:
- Prepare of Medium sized yam.
- You need 5 of Eggs(you can add more if needed).
- Take 1 tsp of turmeric powder.
- Prepare of Salt.
- Provide of Water.
- Provide of Oil for frying.
- Get of o.
- Prepare of For the sauce:.
- You need of Grated tomato,red pepper,shambo,scotch bonnet.
- Take 1 of big onion sliced.
- Prepare Handful of basil leaves sliced.
- Get of Ginger garlic paste.
- Prepare of Tilapia fish(fried, remove the bone).
- Provide of Seasoning.
- Take of Garam masala.
- Provide of Thyme.
- Prepare of Oil.
After readying the components, next you are ready to make your tasty Golden yam with fish sauce by following the instructions below:
- Peel your yam and cut into desired shape,wash and put in a pot add the turmeric and salt to taste boil till yam is tender..
- In a bowl break the eggs and add some salt whisk and set aside.put your frying pan on the stove and add some oil (shallow fry).dip the yam slices in the egg and fry till golden..
- For the sauce, place your pot on the stove and add some oil add the onions(reserve some) and fry for about 2 mins then add the ginger garlic paste.Add the tomato and pepper mix and fry for some mins..
- Add in your seasoning cubes, garam masala,thyme and salt to taste.when your sauce is fried half way through add your fish,remaining onions and basil cover and lower the heat and allow to simmer for about 10 mins.serve with the golden yam..
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Recipe : Golden yam with fish sauce
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