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Practical Method to Homemade Perfect Creamy mushroom and bacon ravioli

Hoping to eat Creamy mushroom and bacon ravioli a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Creamy mushroom and bacon ravioli like a famous chef made.

Creamy mushroom and bacon ravioli

We hope you got benefit from reading it, now let's go back to creamy mushroom and bacon ravioli recipe. You can cook creamy mushroom and bacon ravioli using 5 ingredients and 3 steps. Here is how you cook that.

To make an unforgettable Creamy mushroom and bacon ravioli, here are the ingridients needed:

  1. Use 1 Bag of Ravioli.
  2. Provide 1 Can of condensed mushroom soup.
  3. Get 1 Tub of cooking cream.
  4. Take 4 of Large mushrooms.
  5. Provide .25 g of Ham/Bacon (optional).

After preparing the components, next you are ready to prepare your appetizing Creamy mushroom and bacon ravioli by following the guidances below:

  1. Cooked ravioli according to packet..
  2. While the ravioli is cooking slice mushrooms thinly and put in a pot with butter. Once cooked add condensed mushroom soup and ham/bacon then simmer for 5 minutes then stir in cream..
  3. Add sauce to cooked drained ravioli and serve. ☺️ Enjoy!.

You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular. Everyone needs a go-to mushroom recipe and this one should definitely be. This creamy, cheesy ravioli recipe is a must-have. Transfer to a bowl and repeat with remaining mushrooms.

Recipe : Creamy mushroom and bacon ravioli

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Simple tips to make Creamy mushroom and bacon ravioli

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