Practical Method to Serving Extraordinary Speedy Breakfast Mushrooms on Seeded Toast
Wishing to dine Speedy Breakfast Mushrooms on Seeded Toast a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful procedures on cooking a Speedy Breakfast Mushrooms on Seeded Toast like a famous chef made.
We hope you got benefit from reading it, now let's go back to speedy breakfast mushrooms on seeded toast recipe. To make speedy breakfast mushrooms on seeded toast you need 6 ingredients and 3 steps. Here is how you do that.
To cook an extraordinary Speedy Breakfast Mushrooms on Seeded Toast, here are the materials needed:
- You need 2 of large field mushrooms.
- Prepare 1 of garlic clove, chopped.
- Provide 1/2 tsp of paprika.
- Use of Olive oil.
- Use 1/2 tsp of corn flour.
- Prepare 2 slices of whole grain seeded bread.
After readying the ingridients, next you are ready to cook your tasty Speedy Breakfast Mushrooms on Seeded Toast by following the procedures below:
- Slice the mushrooms and pan fry with the garlic, paprika, a splash of oil and a few tbsp of water until cooked..
- Mix the cornflour with a small amount of water, pour into your pan and stir..
- Toast your bread then serve the mushrooms in toast. Finish with salt and pepper..
Recipe : Speedy Breakfast Mushrooms on Seeded Toast
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step by step to make Speedy Breakfast Mushrooms on Seeded Toast
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