Practical Way to Cooking Tasty Pomegranate & Fennel Seed Poha – Indori Poha
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We hope you got insight from reading it, now let's go back to pomegranate & fennel seed poha – indori poha recipe. You can cook pomegranate & fennel seed poha – indori poha using 13 ingredients and 3 steps. Here is how you do that.
To prepare an extraordinary Pomegranate & Fennel Seed Poha – Indori Poha, here are the materials required:
- Get 1 cup of Poha.
- Use 2 of Finely chopped onion.
- Take 1 of Finely chopped green capsicum (medium).
- Use 1 of Finely chopped green chilli.
- Provide 1/2 tsp of Mustard seeds.
- You need 1 tbsp of Fennel seeds.
- Get 1/4 tsp of Turmeric powder.
- Get 1 tsp of Pav bhaji masala.
- Take 1 tbsp of Oil.
- Use 1 of Juice of lemon.
- Get 1/4 cup of Raisins or Kishmish.
- Prepare to taste of Salt.
- Use 1 cup of Pomegranate Pearls For Garnishing.
After readying the materials, next you are good to make your 5-star Pomegranate & Fennel Seed Poha – Indori Poha by following the instructions on this section:
- Put Poha in a colander and wash twice. Leave in the colander to drain out completely and keep it aside. Heat oil in a nonstick pan. Add mustard seeds, fennel seeds and allow to crackle. Now add onions and cook until onions are translucent..
- Now add turmeric, salt, pav bhaji masala, capsicum, chopped green chilli. Cook for 5 minutes on high flame. Now lower the flame and add soaked Poha. Mix it well and cook for another 3 minutes. Switch off the flame and add lemon juice, raisins..
- Mix them well and cover the lid. Keep aside for 5 minutes. After 5 minutes open the lid and garnish with pomegranate pearls and served hot Poha with Masala tea..
The pomegranate (Punica granatum L.) is a fruit-bearing shrub (). Pomegranate seeds get their vibrant red hue from polyphenols. Pomegranate juice contains higher levels of antioxidants than most other fruit juices. The health benefits of pomegranates are innumerable apart from being healthy, they are delicious too. Pomegranates have anti-viral, and anti-tumor properties, and contain vitamins and minerals including calcium, potassium, zinc, vitamin K, niacin, and folate as well as antioxidant vitamins A, C, and E.
Recipe : Pomegranate & Fennel Seed Poha – Indori Poha
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